art of cuisine
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Copy number Shelfmark Holding 1998/439 82/4/F/047
TitleThe art of cuisine
Place of publicationNew York
PublisherHolt
Year of publication1995
Pagination164 p.
Illustrationsill.
Dimensions25 cm
ISBN0805041109
SubjectKookboeken, Kunstenaarsgeschriften, Recepten
Geographical keywordFrankrijk
Persons keyword Maurice (1864-1930) Joyant, Henri de (1864-1901) Toulouse-Lautrec
| Copy number | 1998/439 |
| Shelfmark |